Bar / Lounge · Miami · ready to deploy
Saturday 11pm Miami. 28 bottles on the floor.
Every reservation, every bottle deposit, every VIP — tracked, confirmed, and upsold before they hit the door.
1,114,909 APIs·140× Zapier·100% AI-built
Live KPIs · pre-wired
The numbers that separate a busy night from a great one.
Revenue Tonight
$28,400
+18% vs avg Sat
Avg Spend / Table
$412
+$38 vs target
Google Rating
4.6 ★
+8 this week
AI workflows · working the door
Three automations that turn reservations into revenue.
1
Resy booking → bottle upsell SMS 4hr before arrival
Reservation lands, AI reads party size and table type, Twilio fires a personalized bottle list 4 hours out. 22% of tables pre-book a bottle before they sit down.
2
No-show risk flagged → hold card → waitlist fires
AI scores no-show risk from history, Tock holds the card for a no-show fee if risk is high. Waitlist SMS fires the moment a table falls through.
3
VIP walks in → manager pinged → comp drink approved
Face or loyalty ID matches a VIP profile, Slack pings the floor manager with their usual drink and last-visit spend. Comp a welcome round with one tap.
APIs · already wired
Every system this template runs on.
ResyTockOpenTable
ToastSquareTwilio
StripeGoogle My BusinessYelp Fusion
Your lounge, packed and upsold.
60 seconds to fork. No keys. No configs. No signup.
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